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Foods of the Future

We asked young scientists to write an advertisement that answers this question: How will food options, food availability, and individuals' food choices change in the future? A selection of their suggested marketing campaigns are presented below. Read previous NextGen Voices survey results at https£º//science.sciencemag.org/collection/nextgen­voices. —Jennifer Sills

Personalized Meal Plans

Send us your DNA, and we will predict your food preference! Receive your personalized food basket, with a daily diet programme. We will send you full meals and personalized smoothies(±ùɳ) based on your genetic taste tendency.

Ada Cabriela Blidner

Twitter: @adagbb

Fresh Fruit

If you miss fresh and sweet fruits, welcome to our Moon Farm. Our fruit trees are planted in hybrid soil and artificial air that reproduce the Earth's environment from 5,000 years ago. Pick fruits with your family or choose to have them shipped to your doorstep with MoonEx. Freshness is guaranteed.

Yongsheng Ji

Email: jiyongshengkey@hotmail.com

Meat

Our steaks are sourced from natural grasslands, where cattle now fill the ecological roles. With FoodFootprint feeding system, we enhance natural grazing (·ÅÄÁ) to improve animal growth effectively while minmizing methane production and water consumption. At only $219.00/kg (including carbon taxes and ecological taxes), our steaks are affordable for the whole family.

Falko Buschke

Email: falko.buschke@gmail.com

21£®Which of the following needs you to provide the information of your genes?

A£®Meat.                          B£®Fresh Fruit.

C£®NextGen Voices.                 D£®Personalized Meal Plans.

22£®Who should you contact if you want to have fun with your family?

A£®Jennifer Sills.                     B£®Yongsheng Ji.

C£®Falko Buschke.                      D£®Ada Cabriela Blidner.

23£®Which of the following best describes the steaks in Meat?

A£®Green.       B.Fresh£®     C£®Expensive.    D£®Personalized.